Mount Wachusett Community College has been awarded a $50,000 grant from the USDA National Institute of Food and Agriculture in support of its project “Strengthening Sustainable Food Production Through Hands-on Instruction in Massachusetts”. The “Strengthening Sustainable Food Production Education Through Hands-on Instruction” project aims to address the major problem of enrollment, retention, and experiential student […]

Mount Wachusett Community College is pleased to announce our Dean’s and President’s Lists for the summer 2022 semester. Students who complete a minimum of 12 semester hours are eligible. The Dean’s List requires a 3.30 to 3.99 grade point average while the President’s List requires a 4.0 grade point average. President’s List Madelyn Robertson, Athol […]